Bees Bring Benefits To Us Environmentally And Economically
According to a recent scientific investigation on strawberry cultivation published recently, bees are known to have a far greater economic benefit than is well known. Strawberries pollinated by bees have a much higher commercial value than fruit that self-pollinates or is pollinated by the wind. Researchers in Germany found that strawberries pollinated by bees are heavier, firmer, redder, and can last longer on the shelf. Additionally, if you want to help your kids learn how to appreciate bees, we recommend you to decorate his or her rooms with high-quality and cute bee decorations UseMyBee.
Sadly, at present, the bee population itself is under threat, due to the magnitude of the disruption, which by some is associated with pesticides and pollution.
According to a 2011 United Nations Environment Program (UNEP) report, pollination by bees and other insects contributed around 153 billion euros (the US $ 204 billion) or 9.5 percent of the total global value of food production. The benefits of bees may be partly explained by the effect of achene, the small seeds that create curves on the outside of the strawberry. Strawberries pollinated by bees have a far more fertile achene than other fruits because insects, with their typical perseverance, pollinate all plants, not just some.
Achenes are important because they control the levels of a plant hormone called auxin, which in turn affects a second hormone called gibberellic acid. The high levels of these two hormones delay the fruit softening protein called expansion.
Scientists stated that results indicate that crop pollination is a more important economic factor than has been estimated until now. Their comprehensive findings must be applied to a variety of plants and show that bee pollination has been underestimated but is an important determinant and economic value of fruit quality.
By reducing food waste, bees can also help to solve the problem: how to feed the earth’s population which is growing rapidly but also preserving its shrinking environment.